Wrote a review •
When the joint first opened up the street from me I popped my head in and asked if they had any gluten free buns a smiling 'next week' was the reply. So two months later I finally made my way there (700meters from my front door) and was quite impressed by the expansive menu. I'm a sucker for a kransky burger but unfortunately they were sold out. Thankfully being equally a sucker for chipotle mayo I ordered the Double Cheeseburger which also has smashed avo (because as a society it's okay to bash our avo's?). It was bloody good the chipotle mayo provided a welcome kick and after leaving the caramelised onion I found it worked well (coming from a non onion) patty was juicy and melted in my mouth. Not a bad gluten free bun either.