Freeze_133

Had to get a second burg so the Mrs could get a chicken pattie. I prefer thigh chicken patties over breast, but if you have to have breast chicken this is the chicken pattie for you. On par with Burger Patch IMO.

Final tried Cassandra Wong she was a tasty little number. More of the honey sriracha sauce would have been good. It kinda got lost in the taste of the slaw. Added the beef patty which was juicy and tender. Love this burger.

This place is new to Shoal Bay. The decor is American 60-70 diner, record covers on the walls, rock and roll music playing in the background and red vinyl chairs with white piping. The burgers are pretty good. I had the Dorothy which has Southern fried 🍗 pattie Beef 🥩 pattie Bacon 🥓 Cheese 🧀 Kansas bbq sauce Lettuce 🥬 Tomato 🍅 Onion 🧅 Pickles The chicken was cut thin but the coating was super crispy. The beef I’m guessing is presses before grilling and is cooked through, taste is good but it was a little dry. The bacon like most places outside Sydney is not crispy, it’s semi cooked by Sydney standard and look boiled. Overall a good burger, probably the best in the area.

For a small cafe this is an amazing bacon and egg roll. The bacon is stacked 4-5 layer thick. The egg is runny where it needs to be. And the bun!!! I don’t usually think to much of the bun but this is the star. Soft and fluffy on the inside with a nice soft outside crust, toasted to perfection.

Always a good burger. Added beef and it was great.

Sunday lunch after church! Added beef,added bacon, sub the BH sauce for Bbq. Delicious! 🤤

Which is better Mr or Mrs Myagi? IMO Mister! This was good, the chicken was crispy and juicy! Personally, I do prefer beef. The slaw was fantastic. The star was the pork. If only they made Son of Myagi with just the pork. I could eat a bucket of the their pork, it is absolutely delicious. Two hungry bears if you read this can you please make a pork only Myagi. A special! Baby Myagi but with lots of pork!