pfbellee

Triple meat and cheese, could barely hold onto it with one hand! it was a great way to end the year.

Great tasting simple cheeseburger the patty was slightly pink as the menu board stated and prevented the patty from drying out like you see with some other cooked through burgers. The loaded fries with sriracha bbq mayo was paired nicely with the pepperoni and cheddar cheese. Would not hesitate to reorder.

Good tasting burger for $15 (chips included) as per the previous reviewer, was on the smaller side and lacking in the GM sauce department. The chef could also have seasoned the chips more generously today as there wasn't a lot on there. Seasoning was different and thoroughly enjoyed it when I could taste it. Would go back.

Super messy burger off the bat as you can tell from the picture I was barely able to hold onto it! ($16) Pattie was cooked really well and tasted great as was the maple bacon however I'm not a fan of bacon so no comment on that. Much better presentation this time around compared to the truffle special I had a month-ish ago when they first opened. Must say the poutine portion was a bit of a let down though, some of the fries were undercooked and soggy -not from the sauce-however the gravy had a nice flavour to it.

Great burger, very thick patty. The bun was lightly toasted so it had a nice crunch, the spicy ketchup had a nice spice to it as well. Burger comes with fries as well - bonus! only downside was that it was messy to eat!

The plant based patty had to much celery in it, I'm my opinion it ruined the flavour for me. The red fries however were cooked and seasoned really well, crispy on the outside and fluffy on the inside with a lovely garlic aioli to accompany it.

Burger tasted more salty than expected due to the sauce, it was similar to a salty thousand island concoction. The patty itself was seasoned and cooked really well, tasted great.