SixfootandSalty
× Burger lovin' × Coffee drinking × Mezcal sipping × Tattoo collecting
Burger Expert
Wrote a review •
Decided to give this place a crack after a friend recommended it and of course it's relatively local. The bun is a nice soft milk bun, ingredients relatively fresh. Now to the meat; thicker patty, cooked through. Taste wise was ok but found the meat to be a bit chewy and with a fair amount of gristle. The spicy tomato sauce was good but way too much on the burg overpowering the other ingredients. Don't love it, don't hate it, ok burg.
8
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Wrote a review •
When craving a thick juicy burg, nothing really hits the spot than a big Mister G fix. Of course I did the cheese boogie with extra patty and bacon for the ULTIMATE fix. I am normally a massive fan but this wasn't cooked as it should, I'm a little heart broken; patty was tepid, little over and the juice factor was gone. Shame but nice nonetheless
7
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Wrote a review •
It's been a long time since I've had a great traditional style burger and let's be real, this absolutely hit the spot. Big, fat, juicy patties, plenty of cheese, fresh salad and fluffy soft buns. Of course I smashed it and enjoyed every bite. Their patties are thicker and grilled through but thankfully they were till tender. Flavour was on point 👌🏽
11
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Wrote a review •
Ok you had me at extra cheese, extra chilli, extra bacony goodness. This was an absolute mess but so freaking good. The chilli maple aioli just cuts through leaving the full combo of all the sweet, salty happiness. The ratios on this being double meat was balanced perfectly. Loved it.
16
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Wrote a review •
Well look what we have here?!?! Finally another innerwest burger joint smashing out the goods!! JUICY SMASHED PATTY FTW! The flavour of the mince is perfect, great crust on the patty but still soft and a soft as bun. I of course made it a double and at this price point... Imma need a few more!! The tacos are great, the buffalo wings are wicked.
21
1
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Wrote a review •
When it comes to chicken burgers, the crunch on this is just next level. Tender juicy chicken is exactly what we wanted and what we got. I really liked the combo of sauces with the black Garlic Aioli. Total beast of a burg.
12
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