SheEatsAndSheDrinks

It takes some serious bribery to get me to work on a PH, and this burger 100% helps get me there. Blame it on the Juice is my fave but this comes in just slightly secondly and is always a killer burg. Meat cooked to perfection with a good pink centre, the poutine just perfect and of course the maple bacon to balance it all. Still as good as the first one I ate.

Great chicken burger that again is classic in it's style. Perfectly cooked chicken, not oily and not dry, generous serve, loaded with fresh crunchy slaw, pickles and cheese. What's not to like about this?!

Gotta when you find a place that keeps it classic and classy the way I like it. Super fresh ingredients, layered well, meat flavourful and cooked well. I miss beetroot on a burger and it just finishes this the right way. I doubled the beef which was a perfect choice and set it off so well. Great unfcked with burg.

Nothing says indulgence like adding that extra meat and bread to an already good burger. I give you the Big K; total ripper. Crunchy lettuce, fresh bun, good whack of sauce, cheese of course and really good beef patties. I didn't think this would have been my fave of the night, but I liked it just a smudge more than the Brgr brgr. This also was the crowd fave of the night. Don't forget to sample the wings and milkshakes while you're there!

After getting down for a cheeseburger I couldn't resist trying something new. I am someone who clearly likes a double patty so swapping a patty for double meat is a winner in my eyes. Hello beef patty AND brisket. The briskets smokey bbq sauce and flavour really levelled this up for me. Caramelized onions added a good bite and the mustard mayo brought it together. Will be eating this again for sure.

Popped down to enjoy this burg on #nationalcheeseburgerday and it did not disappoint even in the terrible weather. Queue moved quick and food was ready to roll. The bun was super soft and chewy, patty was tender, plenty of mustard mayo, pickles and diced onions. Stellar way to celebrate cheeseburger day and to keep those covid curves

Got to smash this delicious burger from 2 Smokin Arabs. Was pretty excited to find out that they are using wagyu mince and hell is it good. I got the burg and added jalapenos and chips because I was famished. Bloody awesome. Their brisket is killer and their burgs are delicious AF. I would 100% double the beef next round!

Now the meat on this burger as you can tell was fcking sensational. Juicy, shiny, pink and with that melted cheese, heavenly! Truffle aioli can get a bit much but still and epic burg.