Wrote a review •
We decided to visit Batch Burger & Espresso after discovering the restaurant we were originally planning to visit was closed. It must've been fate as this lead us to one of the best burger restaurants in North Sydney. We both ordered the Brooklyn Burger which consists of a beef patty with bacon, smoked cheddar, tomato, pickles, Spanish onion & lettuce with thousand island dressing. We added an extra patty which made the burger enormous. The meal was delicious, thoroughly enjoyable with every bite. Initially, we weren't sure of the thousand island dressing but after a few bites, it was evident these guys knew what they were doing when it came to their food!
Wrote a review •
Haven’t been to Batch in a while, was at least pre-TBC. Decided to take on the Brooklyn for my return, which consists of a 100% Aussie Beef pattie, Bacon, smoked cheddar, tomato, pickles, Spanish onion, lettuce and thousand island dressing. The opening salvo was great, the burger looked the goods, lashings of bacon and oozing of cheese and sauce. The bun was fresh and held together well. Biggest letdown was the pattie, although being juicy it was bland, could not detect any seasoning. The pattie relied on the accompanying condiments a little to much for me. The bacon could have been a little more cooked/crispy, but that is subjective to my preference, the pickles were great, nice crunch and flavour. Fries were standard salted shoestring and the thick shake was not as thick as hoped. Service was quick and friendly! Overall this wasn’t a bad burger and probably the best in the suburb. Would recommend a visit if your in the area, nice American style cafe, with great harbour views.