Photo of restaurant: Burger Doctor (Blacktown)

Burger Doctor (Blacktown)

9 reviews

13 followers

3.9
Photo of user: Krabby Patty Connoisseur

Krabby Patty Connoisseur

is Burger Doctor (Blacktown) Grand Master with 2 deals claimed this month!

Reviews

happybread

Wrote a review β€’

Grabbed "the adrenaline" before the movie - Grilled chicken and jalapeno with lettuce and tomatoes. Chicken was juicy with a nice spicy punch. Just the right amount of chipotle sauce. It's on the healthier side if you're craving a burger but don't want to break your diet. Nothing fancy, another basic burger.

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17

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Rforward

Wrote a review β€’

Conflake Coates fried chicken Streaky bacon Melted chedder Lettuce Tomato Onion (I took this off) Aioli Some sort of relish (tomato maybe? ..wasn’t on the menu) Let’s start with the positives... Quick service πŸ€·πŸΌβ€β™€οΈ β€˜Bun’ was toasted And then.... Chicken... Could hardly taste, was the size of my palm (I have small hands) and half the thickness of my little finger. Whole thing was drowned in aioli and everything smooshed in a LARGE whole meal bun... including the bun. That was smooshed too. Bacon.... this was NOT streaky as promised. It was middle (which I don’t mind) but lacks flavour kick for a Burgers needs. Saving grace was the tomato chutney on the bottom... that added SOME taste to this and was a pleasant suprise considering it wasn’t on the menu... I got potato gems as well... MY FAV! (Over cooked, oily and not salted... wtf πŸ˜“πŸ˜“

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brades_official

Wrote a review β€’

πŸš‘ Someone call the doctor, because this place needs a burger doctor. I tried SO hard to find positives and give a constructive review, especially being an owner... but I can’t. So let me tell you a tale... 1️⃣ You can’t put ranch on a burger and call it blue cheese. 2️⃣ The chicken needs to cover the base; not require a microscope. I should be able to hold it up and see it, not turn it sideways and not see it. 3️⃣ You must change deep fryer oil regularly, or you cremate what you cook - such as my onion rings. 4️⃣ Stop using Tip Top buns, especially if your going to toast it with a Bunsen burner. 5️⃣ Don’t call it aioli if you are serving mayonnaise - it’s not the same. πŸ‘‰πŸ» As you know, I’ll give praise and feedback where I can give it, but I couldn’t. And I wouodn’t willingly review this low if I could avoid it or the venue would fix it. πŸ‘¨πŸ» Even customer service was like they’d hired from the Telstra call centre; long wait, no one there and not helpful when you finally get onto them. πŸ’° I am a firm believer in paying good money for quality; but I handed my hard earned cash over to someone who didn’t care about what they were doing. πŸ” If your not proud or excited to be in this industry and not passionate, get out. πŸ‘ŒπŸ» Had to add onion rings to my burger to break up the 98% ratio of bread to filling. (Pic in comments) Really disappointed this left the kitchen. Rforward had a very similar experience with me.

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27

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9

Daniel McTackett

Wrote a review β€’

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Burger_Grandmaster

Wrote a review β€’

πŸŒ½πŸ—πŸŒ½ CORNFLAKE CHARGER πŸŒ½πŸ—πŸŒ½ πŸ— Cornflake Fried Chicken Thigh πŸ₯“ Streaky Bacon πŸ§€ Cheddar πŸ’¦ Aioli πŸ’¦ Relish 🌰 Spanish Onions πŸ₯— Lettuce Just look at those buns... Can I really complain on every one of my Burger Doctor reviews about the buns ? πŸ˜‚ Fuck yeah especially if they joined TBC and will read this. Anyways while the chicken is not overly crunchy I really enjoying the flavours of the coating and the thigh piece is so damn soft and succulent. The cheese has changed now it was a white creamy cheese and now is a yellow cheese or perhaps they put the wrong cheese on my burger πŸ€”. Streaky Bacon needs to be crispier.

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Burger_Grandmaster

Wrote a review β€’

πŸ€•πŸ€•πŸ€• PAINKILLER πŸ€•πŸ€•πŸ€• πŸ₯© 100% Pure Grass Fed Beef πŸ§€ Cheddar Cheese πŸ’¦ Dijon Mustard πŸ₯’ Pickles πŸ’¦ Relish πŸ’¦ Aioli The painkiller suitable only for mild headaches. It's a solid cheese burger but I'm baffled to why they continue to use shitty wholemeal buns 🀯. The beef is tasty, great cheese melt, delicious relish and juicy pickle's making this a tasty burger except for those buns. For $9.90 and it's the only decent burger joint at Westpoint I'd get it again while I'm here but I'll need to do something about those buns 🀣.

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Burger_Grandmaster

Wrote a review β€’

πŸ₯“πŸ₯“πŸ₯“ BBQ BACON ROADSTER πŸ₯“πŸ₯“πŸ₯“ Beef was nice and tasty, cooked through but still juicy. Bacon again could have been crispier. The onion rings were nice and crunchy but no where near like DNO 😍. Love the three sauce combo of aioli, hickory smoked bbq and relish. Good creamy cheddar melt. But once again the bread while still soft they really need to change this. Could honestly change the burger experience completely and change the lettuce or aleast shred it... Ehh I'll just chuck the lettuce away next time. πŸ– Grass Fed beef πŸ₯“ Streaky Bacon βœ”οΈ Onion rings πŸ§€ Cheddar βœ”οΈ Hickory smoked bbq βœ”οΈ Relish βœ”οΈ Aioli βœ”οΈ Lettuce and tomato

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Burger_Grandmaster

Wrote a review β€’

πŸ“πŸ“πŸ“ CORNFLAKE CHARGER πŸ“πŸ“πŸ“ Delicious crumbed cornflake thigh fried in duck fat 😍 not overly crunchy but very succulent and tasty, love anything cooked with duck fat. Streaky bacon was nice but could have been a little bit crispier. Good cheese melt they used Cheddar which was nice and creamy. The truffle aioli wasn't strong in flavour but still nice. I swapped the relish for chilli sauce it was good but had no heat. The bun is old school , change it to brioche or milk bun the score would go up but overall the chicken is damn good. πŸ“ Cornflake thigh fried in duck fat πŸ₯“ Streaky bacon πŸ§€ Cheddar βœ”οΈ Truffle aioli βœ”οΈ Chilli sauce βœ”οΈ lettuce & tomato

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