Photo of restaurant: Burger Patch

Burger PatchVerified partner badge

805 reviews

329 followers

Free Can Drink with Burger Purchase
4.5
Photo of user: Jon

Jon

is Burger Patch Grand Master with 3 deals claimed this month!

Reviews

Ian Jeffrey

Wrote a review •

Such a solid chicken burger! First one (and SO needed) post COVID lockdowns and man have I missed a good fried chicken burger. This one was so juicy and such high quality meat. Great ratio of hot sauce too. Definitely will be back to have this again.

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11

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0

Thesydneyburgerblogger

Wrote a review •

🍔 - Burger Patch Beef (double). 📍 - @burger_patch . . I’ve been meaning to try this for a while, and I’m glad I eventually did, I had to opt for the double beef patty, American cheese, lettuce and tomato, with BP sauce. A great simple burger with great flavour #burgerpatch

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15

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Burger Chimp

Wrote a review •

A very saucy ane messy beast. Patch fried chicken was fantastic as usual. Perfectly crunchy and seasoned but soft inside. The buffalo sauce had a nice kick to it and was offset well with the apple slaw that cooled everything down. Should have added cheese... next time.

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11

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Joe S.

Wrote a review •

Beef Pattie American Cheese Onion, Pickles Tomato Sauce, Mustard, Aioli Toasted Milk Bun Good to be back to the burgz! Always a classic cheeseburger charm to this one. You can't go wrong for just $10.50. The standout for me this go round was the beautifully cooked medium beef and the onions!

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14

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Thunderbell

Wrote a review •

Always my favourite. Tasty, and suit my keto diet!

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4

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Thunderbell

Wrote a review •

Living in strange times. But good to have people delicates to making good food. I like this, a lot!

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5

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Huck

Wrote a review •

Actually their special, Patch Fried Chicken, possibly the best fried chicken on a burger in Sydney, massive piece of flavourful and succulent chicken.

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11

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Huck

Wrote a review •

Burger with the lot style, including bacon, egg, pineapple, bbq sauce, added pickles and onions too, some of the best value hacks out there at 20c each.

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8

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0

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