#JMFT

Saw on insta issac_eatsalot doubled this one. Was already thinking about doing that but after seeing how good it looked, I knew I had to. Went in, ordered the#JFMT with doubled chicken, snow cheese and mozzarella sticks. Not cheap but worth it for sure. Somehow this is one of the most balanced doubled burgs I've had in recent memory. The sweetness of the honey snow cheese really helps to cut through the oil of the fried chicken. Mozzarella sticks add great texture and unlike ordering the sticks separate, they stay melty and cheese-pully throughout the feed due to the heat from the chicken. And that chicken is just straight up delicious. Felt better than I expected after finishing this. Free can from TBC deal probably helped too. I'm really considering ordering this monster again before it's gone...

Nice juicy fried chicken as always. Cant go wrong with mozza sticks for cheese lovers!

I am a sucker for sweet and savoury. This #JMFT maintains all the existing elements of the classic #JMT. The sweetness of the syrup replaced by the honey snow cheese, and the heaviness and texture of the fries with mozza sticks. The mozzarella pulls really well here, adds a noticeable texture to every bite. Might have to start adding mozza sticks to normal #JMT orders... Feels less filling than the standard JMT but that might not be a bad thing. The fries in the og were real heavy so this version of it might be a more balanced? (Balanced does not mean healthy, both are pretty fat... in a good way) Their fried chicken is a given. Absolutely delicious every time.

been waiting for the patch to do snow cheese chicken for a long time and was not disappointed. chicken its usual quality, mozarella sticks were supper stretchy. the snowcheese had a subtle sweetness which i absolutely loved. I feel like with this burger the chicken has to be completely covered in the cheese to get the best experience. I also ordered tge tenders which had the top half completely covered. those were better than the piece in the byrger and I considered swapping the chickens. with the tenders i got maple aioli which worked better for me than the ranch in the burger. the surprise of the day was that the chips that had some snowcheese fall on them were the star. like chicken salt but better. adding these elements from the tenders meal to the burger would get this to a 4.8ish.