AustraliaNSWCessnockBurgerfiendThe Fiend
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π π The Fiend π π π Beef (Well Done) π π₯¬ Lettuce π₯¬ π Tomato π π₯ Bacon π₯ π§ Cheddar Cheese π§ The girlfriend went for The Fiend, as it was the easiest way to get her bacom and beef. She asked for her burger to be well done, as they serve them medium pink by default. She really loved the taste. I would have thought the burger would be especially dry, given that she had no sauce and the burger had been cooked for an extra ten minutss; but it was still fairly juicy. Keen to try one as they intended it, in the future!
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π - Fiend. π - @burgerfiendcessnock . . Another classic from a great place. The Fiend - beef patty, cheddar, bacon, lettuce, onion, tomato, pickles and BF sauce. Sounds like a classic tastes like perfection #burgerfiend
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This was an outstanding burger, I added onion rings for some extra crunch π₯° Beef was cooked perfectly, the burger sauce was ππΌ and all in all, it was everything I was hoping it would be!
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The is 100% the best burger I have ever had! The buns are sooo soft & fresh, the meat is juicy and melts In your mouth, salad is always fresh. I will not eat a burger from any where else now, I treat myself many times a week and have never ever been disappointed.The Burger fiend crew have absolutely perfected this ππ Do yourself a favour and get this in your mouth ! The fiend or double fiend is my favourite π€©
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I've been waiting to try this for years since they first opened and I saw photos, and it did not disappoint. Patty cooked pink, juicy tomatoes, raw white onion, and the mustard and pickle relish sauce was sweet and tangy. 100% must try if you're in the Hunter Valley, better than most Sydney burgers.
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