Grill'd (Parramatta)

Hey burger-fam, in the middle of a Sydney lockdown, I went to get some takeaway Grill'd. Yes I understand some call it the Claytons of burgers, the burger you have when you're not having a burger haha, but I still love it. Summer Sunset was good, a tropio tangy burger with fresh ingredients, handy when it was a little cold when I got home with it. Healthy or bland? The lines are blurred haha

🐄 🤔 Summer Sunset 🤔 🐄 🍖 Grain-Fed Beef Patty 🍖 🍅 Tomato 🍅 🥬 Cos Lettuce 🥬 🥑 Avocado 🥑 🥓 Crispy Bacon 🥓 🥯 Low Carb SuperBun 🥯 The missus decided to get a Summer Sunset, but take off all the things that made it a Summer Sunset. Easiest way to make a basic beef burger with bacon. She thought it was really tasty, but the bun was almost inedible. She thinks they probably overcooked it, but I've made the same mistake, before. Only order the SuperBun if your tastes include wood and coasters. "It wasn't soggy, but that would have been an improvememt."

🐔 😍 'Simon Says' 😍 🐔 🍗 Grilled Chicken Breast 🍗 🥓 Crispy Bacon 🥓 🥑 Avocado 🥑 🥬 Cos Lettuce 🥬 🧅 Spanish Onion 🧅 🍅 Relish 🍅 🥚 Herbed Mayo 🥚 🧀 Aged Cheddar 🧀 Back at Grill'd, once again, and once again it's your boy, the 'Simon Says' burger. There is not much more I can really say about this burger that I havn't, already. It is arguably now one of my favourite burgers. The herbed mayo and tomato relish blend together perfectly with the grilled chicken. I decided to go with the recommendation of adding aged cheddar, and the only disappointment was that I hadn't done it sooner. If I had to say anything bad, the bacon wasn't all that noticeable. Great burger, none the less.