AustraliaNSWSydneyRibs & Burgers (The Rocks)Buthcer's Signature - Wagyu
Wrote a review •
This is gonna be harsh, where do I begin? They managed to do almost everything wrong. The only good thing was the presentation of the burger. The bun had its potential to be delicious, it was however soggy, and so cold that one use it in a superconductivity experiment. Unpleasant, a bun deserves to be warm and crispy, not soggy. They ran out of cheddar cheese, so I swapped it with American cheese. The "wagyu patty" was dry and overcooked. I wanted it red, not borderline squashed meatballs. The southern style chicken burger I got was anything but southern, or I guess it's the south of the bridge? Bland. I had it all with a side of loaded fries, which was delicious but way tooooo salty. The salsa sauce tasted really good, would have been nice with the wagyu burger, replacing the bland sauce. Oh well, I at least got full and well fed. This particular Ribs and Burgers get a 2.6/5, the grill'd at Chatswood gets a 3.5, but then Burger Patch is also there so why…?
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