Reviews
Wrote a review •
kept it simple, flavours were solid! if you ever come here, don't forget to try their scallops to!
16
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Wrote a review •
Found myself in the South West and saw this interesting special on The Burger Collective app, I love Belly Bao and this seemed to be on the same wave length. This was exceptional, tender spiced pork belly with pickled vegetables and cucumbers. Add to that there was crispy pork crackling and a nice mayo that left an everlasting taste in your mouth.
31
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Wrote a review •
Tried out the Fried Chicken Burger and the Superior Burger. Both burgers were very tasty although I did prefer the beef over the chicken 🤤
6
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Wrote a review •
Fried chicken dream! BothThe Chicken Burger & The Bird are solid chicken sandwich options. Chicken is always served piping hot at Superior Burger and I thoroughly appreciate the half-wrapped packaging so there’s no mucking around with the paper. The potato scallops are amazing as well as the tangy seasoning they use on the chips. Always a special time at SB.
10
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Wrote a review •
What's better than a $5 cheeseburger on National Cheeseburger Day? Two ✌️
4
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Wrote a review •
This burger was so.good. the dry aged beef really gives the whole burger a new flavour and texture. its hard to go back to McDonalds beef patties after this
4
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Wrote a review •
$20 combo. Had high expectations for this but felt a bit disappointed to be honest. Nice bun, excellent coleslaw. The thigh fillet was juicy but way overcooked in parts to the point where the crumb was virtually burnt. The jalapeño mayo needed more punch. Fries overseasoned.
7
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