Photo of restaurant: The Irish Times Pub

The Irish Times Pub

1 review

1 follower

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Reviews

isthatedibles

Wrote a review •

Beef was tasty, but slightly overcooked, a little less time on the grill this would have been perfect. Guinness glaze does nothing for it and had to add HP to give it some oomph. Cheese was nicely melted on top, and onion rings were nice and crispy - but that coating is a little floury so be warned! A nice burger for a pub meal, but needs a little more to really stand out in a place surrounded by burger joints

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