Mr Miyagi

Oh yeah! I can see why people love this burger. Great sauce and great bang of flavours. Meat patty was juicy. Felt too quick to eat haha. Veg was nice here and really added to the vibe of this burger. I’m glad these guys moved in a more accessible place (I just wish they would open up something in the hills)

The Mr Myiagi. Wagyu Patty American Cheddar Crispy sweet and sour pork hock Pickled carrot and onion Shredded Shallots Crispy Fried Onion Sesame mayo Hanging out with, Wow. Lots of hype on the way in – and I can say lots of hype lived up too. This burger is all time. The sauce is all time. The sweetness of the sauce the crunchiness of the pork, the sesame mayo all worked together so beautiful. You know when you just race through eating a burger and you know you should try and slow down to stop and enjoy – but can’t anyway because it’s too damn beautiful – well this is your burger. Understand why people now are raving on 2hb meat patty – so tender and soft, next time I’ll be trying more beef to see if I can get more of that juiciness. Just need this shop to open at lunchtime so when you hit the beach, at least lunch will be most enjoyable part, rather than having my white behind turn into a lobster shade of red.

Had a spare 5 hours to kill today so 2hb it is. I rarely re order a burger because I want to try the specials or new items but I cant bring myself to be in the vicinity of a miyagi and not have one. I was nervous seeing the hock serving look smaller than what I remember but 2 bites in and I was in heaven once again. Such delicate crispness and an awesome sweet glaze. My undisputed champion of the Sydney burger scene

They’re back! 😍😍 Finally got to try the new venue! It didn’t seem the same without getting a workout walking up the old driveway, but I’m super happy about it. Such a good burger; flavours are a knock out. Unlike anything you’ll get on another burger in my opinion. Only reason this isn’t scoring higher is because the pork hock wasn’t crispy like it was last time; no contrasting texture. No big deal, still excellent. Chippies have improved tenfold 🔥🔥🔥 Shoutout to the service though.. Alex Morris took this photo for me hahah

2HB is back open in their new shop in Narrabeen. The good news is it’s super easy to find and park! The menu is comprehensive with all the classics plus their fan favourite specials from over the years, including the famous Mr Miyagi. I doubled it up for some extra beefiness and daaaayum 🤤 sah good with that sweet, textural pork and zingy salad. I also smashed some awesome Nashville tenders and the kids demolished the junior burgers! I feel this new shop will definitely me in my Northern Beaches rotation

🐮Beef patty 🧀American cheddar 🐖Crispy sweet & sour pork hock 🥕Pickled carrot and onion 🌿Shredded shallots ⭕Crispy fried onion 💧Sesame mayo I finally made it to Two Hungry Bears on their last dinner night a while back. Very pleased to agree with popular opinion in that Mr Miyagi is a fine specimen of a burger. From reviews I've read, it would seem that I didn't get as much pork as most but I'm not big on pork to begin with so that's alright - I would probably have never ordered this if it weren't for the hype. Very glad I did though! The two things that hit me most were the quality of the beef patty, it tasted fucking amazing, and the sweet and sour pork. I'm always a sucker for some sesame mayo too, so enjoyed that touch a lot. The range of flavours and how they all come together was just amazing.